Description
All Grazing Tables are filled with:
- Assorted bread loaves, bread sticks & crackers
- A variety of cold meats: including prosciutto, salami & leg ham
- A variety of cheeses: creamy brie, cheddar & blue costello
- A variety of dips: starting with hummus & tzatziki
- Assorted dried fruits & nuts
- Assorted olives & marinated vegetables
- Assorted fresh fruit & vegetables
- Other nibbles
